Collection

ORIGIN: Vayots Dzor region

GRAPE: Areni

HARVEST DATE: Early October

CLIMATE: Continental climate. Vineyards are situated at altitudes of 1000 - 1200 meters above sea level.

YIELD: 65 hl/ha

WINEMAKING: Manual harvest. Free-run juice is left

Keerk meaning Passion in Armenian, is at the haert of the way of live and approach towards wine at the ArmAs Estate. From the vineyards to the glass, there is a spirit of unbrided energy, excitement, intensity and love!

This pale yellow wine whit its l

Keerk meaning 'Passion' in Armenian, is at the heart of the way of life and approach towards wine at the ArmAs estate. From the vineyards to the glass, there is a spirit of unbridled energy, excitement, intensity and love!

This deep ruby and purple hue

ORIGIN: Vayots Dzor and Aragatsotn regions

GRAPE: Areni 65%, Karmrahyut 35%

HARVEST DATE: End September, early October

CLIMATE: Continental climate. Vineyards are situated at altitudes of 1000 - 1200 meters above sea level.

YIELD: 65 hl/ha

Red semi-sweet wine

Grape sort: Areni

Alcohol: 12% by vol.

Sugar: 3-5%

Volume: 750 ml

Red dry wine

Grape sorts: Areni

Alcohol: 13% by vol.

Volume: 750 ml

Available from April 28

Red dry wine

Made in the Ararat Valley from a unique blend of "Kakheti" and "Meghrabuyr" grape varieties.

Alcohol: 12% vol.

Sugar: 5.3%

Content: 750 ml

Available from April 28

Vivat Armenia Dry white wine

Obtained by mixing grape varieties "Kangun" and "Voskehat" cultivated in the Ararat valley and Vayots Dzor region

Alcohol: 10.5-13% by vol.

Volume: 750 ml

Available from April 28

The wine is made from high-quality pomegranate. Fresh pomegranate aromas give the wine a unique and unforgettable taste and smell: The wine has a pomegranate red color. Recommended to be served at 14-18օ C with dessert and frui

Available from April 28

The wine is made from high-quality blackberries. Fresh aromas of blackberries and flowers give the wine a unique and unforgettable taste and aroma. The wine has a rich blackberry red color. Recommended to serve at 14-18օ C with

Made from 100% Haghtanak grapes grown in the gardens of the Ararat Valley. After fermentation in natural conditions, the wine is aged for 7 months in Caucasian oak barrels, which is the continuation of the millennial tradition of Armenian winemaking․. The

Grapes and the wine come from our winery MEK Wine.

The Armenian Highlands in the south of Armenia, the Vajods Dzor region, guarantees an excellent ripening of the grapes through long, warm summers. The vineyards are located at an altitude of about 1250