Gregorian Yev white wine -Sold out-

This fresh wine is an estate blend of Kangun and Rkatsiteli and is a nice balance of aroma and flavor that evokes the flavor of the nationally known apricots, green apples, white flowers and wild herbs. The finish is lasting and persistent, with rich flav

Voskevaz dry white wine is clarity and freshness in one glass. The aroma is dominated by hints of white fruits, spring flowers and citrus fruits. This is a full-bodied wine with a balanced acidity and a long, continuous finish.

This variety is produced from the Voskehat grape variety. Voskehat means “golden grape” in Armenian. It is cultivated in mountainous valleys at an altitude of 1,200 meters above sea level in the Aghavnadzor vineyards of the Vayots Dzor region.
The wine h

The wine is made from Vayots Dzor's Voskehat grapes, as well as Kangun and Muscat grown in the Ararat Valley.

The wine has a pale golden color and sunny sparkle. It is marked with its soft bouquet of wild flowers from the alpine meadows and noble white

ORIGIN: Armavir region

GRAPE: Kangun

HARVEST DATE: Mid - September

CLIMATE: Continental climate. Vineyards are situated at altitudes of 850 – 1000 meters above sea level.

YIELD: 65 hl/ha

WINEMAKING: Manual harvest. Gentle membrane pressing

In the scent some notes of stone fruit, fried nuts and fresh spiciness. The taste starts out full and fruity, followed by a good structure with plenty of juice, fruit and spices in the aftertaste.

ORIGIN: Armavir region

GRAPE: Kangun 65%, Rkatsiteli 35%

HARVEST DATE: Mid - September

CLIMATE: Continental climate. Vineyards are situated at altitudes of 850 – 1000 meters above sea level.

YIELD: 65 hl/ha

WINEMAKING: Manual harvest. Gentl