Products tagged with Armeense wijn kopen

The fragrance is pronounced with notes of black fruit, tarragon and ground pepper. The taste is serious; bite due to a good structure, fine tannins, black fruit and good length in which a 'drippy' taste remains.

Distinct scent with notes of leather, tobacco, red fruit / berries with fresh herbs. The onset is soft with "jammy" fruit, followed by a refreshing "kick" in the finish (minty).

A floral and smoky aroma in which something creamy (butter / dairy) can be discovered. The taste is full and round, with a little bitterness.

The wine starts with a rich violet hue, accompanied by notes of dark cherries and spices, which turn into a soft coffee touch and chocolate. A structured, stylish palate that 'is delicious on the palate and that gives a smooth, elegant and lingering finis

Nuraz is a traditional blend of Voskevaz Winery. The wine is made from hand-harvested local grape varieties Haghtanak and Kakhet (grown near Dvin - the ancient capital of Armenia and the village of Aghavnatun).

Voskevaz Nuraz general information:
Bott

Delicate wine made from the rare Armenian Muscat Vardabuyr variety, which is harvested by hand and carefully processed to preserve the unique varietal aroma of tea roses, flowers and citrus fruits. Serve chilled at 10-12 ° C.
Origin: Armenian wine (Wine

From Ardi dry red wine general information:
Bottle content: 0.75 ltr.
Wine type: dry red wine
Grape variety: Areni, Kakhet, Hagtanak
Alcohol: 13%
Vintage: 2018
Aging process: aged for 3 to 9 months in oak barrels.
Origin: Armenian wine (Wine from A

Available from April 28

The semi-sweet wine is produced in accordance with the unique technology of the Gevorkian Winery winemakers from the pomegranates cultivated in Meghri orchards in the heated sun of the most southern region of Armenia – Syunik!

HARVEST DATE: Early October, November

WINEMAKING: We harvest the best white pomegranates from Meghri region. Pomegranate juice (70%) and grape juice (30%) are blended then fermented. Two weeks of alcoholic fermentation at the temperature between 26°C t

The brilliant and intense color of this wine comes from the indigenous Karmrahyut grape that defines its characteristic - "Karmir-hyut", which means "red juice" in Armenian. The aromas are equally powerful and evoke red fruits and rose petals. But on the

Voskevaz dry red wine is an elegant ruby red color red wine with notes of wild berries, plums and walnuts. Clear flavors and fruity aromas, with balanced tannins and acidity.

Origin: Armenian wine (Wine from Armenia)

The Areni grape takes its name from the village of Areni in Armenia. Where excavations show that wine has been made with this grape for 6,000 years. Taste that history!
Origin: Armenian wine (Wine from Armenia)