Products tagged with Armenian wines

The brilliant and intense color of this wine comes from the indigenous Karmrahyut grape that defines its characteristic - "Karmir-hyut", which means "red juice" in Armenian. The aromas are equally powerful and evoke red fruits and rose petals. But on the

In the scent some notes of stone fruit, fried nuts and fresh spiciness. The taste starts out full and fruity, followed by a good structure with plenty of juice, fruit and spices in the aftertaste.

Distinct scent with notes of leather, tobacco, red fruit / berries with fresh herbs. The onset is soft with "jammy" fruit, followed by a refreshing "kick" in the finish (minty).

ORIGIN: Vayots Dzor and Aragatsotn regions

GRAPE: Areni 65%, Karmrahyut 35%

HARVEST DATE: End September, early October

CLIMATE: Continental climate. Vineyards are situated at altitudes of 1000 - 1200 meters above sea level.

YIELD: 65 hl/ha

From Ardi dry red wine general information:
Bottle content: 0.75 ltr.
Wine type: dry red wine
Grape variety: Areni, Kakhet, Hagtanak
Alcohol: 13%
Vintage: 2018
Aging process: aged for 3 to 9 months in oak barrels.
Origin: Armenian wine (Wine from A

Nuraz is a traditional blend of Voskevaz Winery. The wine is made from hand-harvested local grape varieties Haghtanak and Kakhet (grown near Dvin - the ancient capital of Armenia and the village of Aghavnatun).

Voskevaz Nuraz general information:
Bott

The Areni is today the most important grape of the Armenian indigenous grape varieties. Parallels are drawn between this grape and Pinot noir. Contrary to custom, this Areni is grown outside the Areni region. Only hand-selected and assorted healthy berrie

Voskehat is the golden grape of the ArmAs Vineyard. This wine displays intense and elegant aromas of fruit and herbs, such as white melon, green apple, thyme, fresh rosemary and lime. The taste echoes these aromas and is accompanied by fresh minerality an

Delicate aromas of tropical fruit: quince, pear, green apple. It is well-balanced, sweet, soft on the palate and pleasantly sour, with a medium finish. Combines nicely with poultry, duck liver, veal liver, but can also be used well as Asparagus wine.

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Gevorkian Ariats rosé has an elegant pink color, a fresh aroma of wild flowers, a beautiful, slightly tart taste of berries enhanced with rich notes of raspberry and a long-lasting aftertaste.

Origin: Armenian wine (Wine from Armenia)

Known as the birthplace of the vine, Armenia is also the site of the oldest known wine-making ruins, dating back 8,000 years. At ArmAs Estate, located at 1,400 meters above sea level in the province of Aragatsotn, winemaker Emilio Del Medico paid tribute

The native Areni Noir grape is one of the oldest varieties known in viticulture, from the epicenter of the historic wine world, Armenia. At ArmAs Estate, our winemaker has eloquently expressed his noble character and evoked emotions that speak equally of