Yerevan White Semi Sweet

Availability: In stock

ORIGIN: Armavir region

GRAPE: Kangoun 65%, Rkatsiteli 35%

HARVEST DATE: Mid - September

CLIMATE: Continental climate. Vineyards are situated at altitudes of 850 – 1000 meters above sea level.

YIELD: 65 hl/ha

WINEMAKING: Manual harvest. Gentle membrane pressing with inert gas. Two weeks of alcoholic fermentation with temperature between 14˚C to 16˚C in stainless steel tank.

TASTING NOTES: This vibrant, light straw color wine has a fresh aroma of fruits and white flowers. Mouth shows semi-sweet flavors in balance with fresh acidity.

FOOD PAIRING: Appetizers and desserts.


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